“… As of July 1, the
Foodborne Diseases Active Surveillance Network (FoodNet) program has reduced surveillance to just two pathogens: salmonella and Shiga toxin-producing E. coli (STEC), a spokesperson for the Centers for Disease Control and Prevention told NBC News.
Before July, the program had been tracking infections caused by six additional pathogens: campylobacter, cyclospora, listeria, shigella, vibrio and Yersinia. Some of them can lead to severe or life-threatening illnesses, particularly for newborns and people who are pregnant or have weakened immune systems.
Monitoring for the six pathogens is no longer required for the 10 states that participate in the program, though those states aren’t precluded from conducting surveillance on their own.
… FoodNet is a collaboration among the CDC, the Food and Drug Administration, the Agriculture Department and 10 state health departments. Its surveillance area covers roughly 54 million people, or 16% of the U.S. population. The network includes Colorado, Connecticut, Georgia, Maryland, Minnesota, New Mexico, Oregon, Tennessee and select counties in California and New York
… A list of talking points the CDC provided to the Connecticut Public Health Department, viewed by NBC News, cites a reason for the change: “Funding has not kept pace with the resources required to maintain the continuation of FoodNet surveillance for all eight pathogens.”
… The CDC spokesperson said Monday that other systems conduct national surveillance for the six pathogens that were removed from FoodNet.
For instance, state health departments are still able to report cases through the
National Notifiable Diseases Surveillance System. And the CDC’s
Listeria Initiative collects reports of laboratory-confirmed cases of listeriosis — serious infections from eating food contaminated with listeria.
But FoodNet is the only surveillance system that actively looks for multiple foodborne diseases at the federal level, according to food safety experts. Other federal surveillance systems are passive, meaning the CDC relies on state health departments to notify it of cases.…”